Import Control and Food Safety Guidelines

Upon the full commencement of the Food Safety Ordinance on 1 February 2012, import licence for frozen meat, chilled meat, frozen poultry and chilled poultry will only be issued to importers registered under the Registration Scheme for Food Importers and Food Distributors (the scheme) or food traders exempted under the Food Safety Ordinance (Food importers or food distributors who have already registered or have obtained a licence under other ordinances listed at Schedule 1 of the Ordinance). Hence, importing firms should first register with the Director of Food and Environmental Hygiene under the Food Safety Ordinance if they intend to import meat and poultry.

Quoted from the CFS Website of HKSAR

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